Brisket (Roni)

By Pearly

Ingredients

• Brisket
• Onion
• Garlic
• 1/4 c vinegar
• 1/2 c water
• 3/4 c ketchup
• 3/4 c brown sugar
• pepper

Preparation

Step 1

Fry brisket on all sides. Add onion and garlic.

Mix vinegar, water, ketchup, brown sugar, and pepper. Pour over meat.