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Ingredients
- 2 lbs mushrooms (I usually do 1 pound portabella and one pound white)
- 2 large onions
- 4 eggs
- 4 tbs oil (vegetable or canola)
- 2 tbs light mayonnaise
- 1 tsp onion soup mix (optional)
- salt/pepper/garlic powder to taste
- flavored bread crumbs
Preparation
Step 1
slice mushrooms
dice onions
saute onions and mushrooms in 2 tbs oil
add rest of ingredients except bread crumbs and 2 tbs oil -mix well
pour 2 tbs oil on bottom of baking pan and cover with thin layer of bread crumbs
bake 350/one hour