Copycat El Pollo Loco Beans

By ShanesGma

Ingredients

• 1/4 C. corn oil
• 5 whole serrano chilis
• 2 tsp. ground serrano chilis
• 1 can pinto beans, (28 oz.) drain
• 3/4 C. water

Preparation

Step 1

1. Heat oil in lrg. saucepan.
2. Add whole chilis. Cook until tender.
3. Add ground chilis, beans & water. Stir well.
4. Bring to boil, reduce heat. Simmer 17 min., stirring often.