HAM, MADE IN SLOW-COOKER
By á-30256
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Ingredients
- 1 HAM, PRE-COOKED, SPIRAL CUT
- 3 CUPS BROWN SUGAR
- 1 CAN PINEAPPLE TIDBITS, UNDRAINED
Details
Preparation
Step 1
1. COVER THE BOTTOM OF THE CROCK POT WITH BROWN SUGAR
2. PLACE HAME ON TOP OF BROWN SUGAR AND ADD PINNEAPPLE TIDBITS WITH THE JUICE. SPRINKLE HAM WITH MORE BROWN SUGAR.
3. COVER AND COOK ON LOW FOR 7-8 HOURS.
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