Rice and Cheese

By á-24734

Ingredients

• 1 Cup Uncooked Rice
• 1 Pint Tomato Juice
• 1 Small Onion, chopped
• 5 Tbs. Brown Sugar
• 2 tsp. Salt
• 1/2 Lb. Sharp Cheese, grated

Preparation

Step 1

Cook rice according to package directions. To cooked rice add tomato juice, onion, sugar and salt and cook 5 minuted longer. In a casserole dish alternate layers of rice with layers of cheese. Bake at 350 degrees for 20-25 minutes.