CHEDDAR CHEESE BALL

By

Marcy VanderMale

Ingredients

  • 2 Kraft cheddar cheeses (red triangle)
  • 1 large cream cheese
  • 1 T. garlic powder
  • 1 T. lemon juice

Preparation

Step 1

Let cheeses soften and mix with an electric mixer. Add garlic and lemon juice. Roll in chopped nuts.