Smores Hot Chocolate

By JanetLynn198

Ingredients

• 2 cups heavy whipping cream
• 4 oz semisweet chocolate, chopped (Ghiradelli)
• 4 cups milk
• 1/4 cup sugar
• 1 tbsp vanilla
• 1 (8oz) container coolwhip
• 1 jar (7oz) marshmallow creme
• 1 cup graham cracker crumbs
• crushed graham crackers
• chocolate shavings for garnish

Preparation

Step 1

1. In a large pan, mix cream and chocolate over medium heat, whisking constantly, until chocolate is melted. Add milk, sugar and vanilla, whisking until smooth. Bring to a simmer, stirring frequently; do not boil.

2. In a medium bowl, mix whipped topping and marshmallow creme. Beat at medium speed with mixer until creamy. Add graham cracker crumbs, beating until well mixed. Spoon or pipe cream mixture on top of hot chocolate. Top with additional crushed graham crackers and chocolate shavings if desired.