SEE'S CHOCOLATE FUDGE

By Beverly_Stephenson

Ingredients

• 1 – 12 oz package chocolate chips
• 1 cup butter
• 1 lb icing sugar
• 2 eggs
• 1 cup nuts
• 1/2 tsp vanilla

Preparation

Step 1

Melt chocolate chips and butter together. Beat eggs. Add sugar. Combine mixture.

Beat until smooth. Put in square pan lined with wax paper. Refrigerate for 2 hours before cutting. Refrigerate and cover with plastic wrap.