Mango Mai Tai

By JanetLynn198

Ingredients

• 1 1/2 oz mango rum
• 1/4 oz orgeat syrup
• 1/2 oz pineapple juice
• 1/2 oz lime juice
• 1/4 oz grenadine
• 1 pineapple wedge

Preparation

Step 1

1. Add lime juice, pineapple juice, syrup, grenadine and mango rum. Shake with ice and strain into an ice-filled hurricane glass. Garnish with pineapple wedge.