Baked Corn
By á-24734
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Ingredients
- 2 Cups Fresh or Frozen Corn
- 2 Eggs
- 1 Cup Milk
- 2 Tbs. Sugar
- 1 tsp. Salt
- 2 Tbs. Melted Butter or Margarine
- 1 Tbs. Flour
- 1/4 tsp. Baking Powder
Details
Preparation
Step 1
Put all ingredients in a blender and mix well. Spoon into a greased 2 quart casserole dish. Bake at 375 degrees for 1 hour.
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