Chocolate Chess Pie

By á-58

Ingredients

• 1/2 cup butter
• 1 1/2 ounces unsweetened baking chocolate
• 1 cup light brown sugar
• 1/2 cup sugar
• 1 tablespoon flour
• 2 egg, beaten
• 2 tablespoons milk
• 1 teaspoon vanilla
• 1 8" pie crust, pre-baked

Preparation

Step 1

Melt butter and chocolate in medium saucepan. Remove from heat and stir in brown sugar and sugar mixed with flour. Beat eggs, milk, and vanilla. Add to chocolate mixture. Pour into pie shell.

Bake @ 325 for 35-40 minutes.