Pork Steaks

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  • 2

Ingredients

  • 1 tbsp. and 1 tsp. butter
  • 1 tbsp. and 1 tsp. soy sauce
  • 1/3 bunch green onions
  • 2/3 clove garlic, minced
  • 2 pork butt steaks

Preparation

Step 1

Melt butter in a skillet and mix in the soy sauce. Saute the green onions and garlic until lightly browned.

Place the pork steaks in the skillet, cover and cook 8-10 minutes on each side. Remove cover and continue cooking 10 minutes, or to an internal temperature of 160 degrees.