Grilled Honey-Soy Pork Steaks

By izzie

Ingredients

• 2 pork blade steaks, cut 1 inch thick
• 2 small cloves garlic, inced
• 2 tbsp. finely chopped onion
• 2 tbsp. lemon juice
• 2 tbsp. soy sauce
• 1 tbsp. honey

Preparation

Step 1

Combine all ingredients in a self-sealing plastic bag; seal bag and place in refrigerator 4 to 24 hours. Remove steaks from marinade, discarding marinade. Grill over medium-hot coals, 7 minutes per side, turning once.