French's Crunchy Onion Chicken

By izzie

Ingredients

• 2 cups French's Original or Cheddar French Fried Onions
• 2 tbsp. flour
• 4 boneless skinless chicken breasts
• 1 egg, beaten

Preparation

Step 1

Crush French Fried Onions with flour in plastic bag.

Dip chicken into egg, then coat in onion crumbs.

Bake at 400 degrees for 20 minutes until cooked through.