WARM CHICKEN SPREAD

Linda Lishewski 375* 30-40 minutes (9x9)

WARM CHICKEN SPREAD
WARM CHICKEN SPREAD

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    large cans chicken

  • 1

    – 8 oz. carton sour cream

  • 1

    – 8 oz. pkg. shredded cheddar cheese

  • 1

    tsp. garlic powder

  • 1

    – 8 oz. pkg. cream cheese

  • 1

    pkg. almonds

  • 1

    small onion

Directions

Preheat oven. Cream together the cream cheese and sour cream. Add chicken, finely chopped onion, garlic powder and 4 ounces of cheddar cheese. Spread into a 9x9 baking dish. Add remaining cheese and cover with almonds. Bake for 30 to 40 minutes. Serve warm with Ritz crackers.

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