Chocolate Glaze

Chocolate Glaze
Chocolate Glaze

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

Ingredients

  • 6

    tablespoons whipping cream

  • 6

    tablespoons light corn syrup

  • 8

    ounces semisweet chocolate chopped

Directions

Bring cream and corn syrup to boil in heavy medium saucepan. Reduce heat to low. Add chocolate; whisk until smooth. Remove from heat. Let cool until glaze thickens slightly but can still be poured, about 25 minutes. This recipe yields about 1 1/3 cups.

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