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Stew Beef

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Ingredients

  • 1 lb. stew beef
  • 1 cup chopped onions
  • 1 can tomato soup
  • 1 can water
  • Add desired amounts of the following:celery,bell peppers,garlic powder and Worcestershire sauce.

Details

Preparation

Step 1

Cut beef stew into small pieces and brown in 2 tablespoons of oil. Add onions to beef and brown, then add remaining ingredients and cook until done on low heat.
Serve over rice.

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