Spicy Arizona Chicken Wings

By á-170456

Ingredients

• 12 chicken wings cut in half, with tips trimmed
• 1/2 cup yogurt
• 1/4 cup cornmeal
• 1/4 cup dry breadcrumbs
• 2 teaspoons chili powder
• 1 teaspoon ground cumin
• 1 pinch cayenne
• Salt to taste

Details

Servings 3

Preparation

Step 1

Turn the oven to 425 degrees. Toss the wings in the yogurt until coated evenly. Mix the remaining ingredients in a small bowl and dredge the wings through this mixture.

Place wings in a baking pan and bake them for half an hour, turning them once, until they're golden brown in color.

This recipe yields 3 servings.