Savory Beet Soup

By cserumga

73 calories per serving

Ingredients

• 1 tip coconut oil
• 1 ⁄4 onion, roughly chopped
• 1 clove garlic, quartered
• 1 c vegetable broth, or chicken broth
• 1 c lite coconut milk
• 3 ⁄4 tip salt
• 1 ⁄4 tsp ground black pepper
• 2 c steamed beets

Preparation

Step 1

Heat oil in pan. Add onion and garlic, and sauté until onion is tender. Add all ingredients to WildSide+ or FourSide jar. Secure lid and select “Soup.”

Add 1 teaspoon basil prior to blending.