- 15
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Ingredients
- 1 can cherry pie filling
- 1 large cake mix
- 1 cup melted butter or margarine
- 1 can crushed pineapple juice
- coconut
- 1 cup slivered almonds
Preparation
Step 1
Spray bottom of 9x13" pan. DUMP above ingredients- Do not stir. Sprinkle with coconut and almonds. Bake at 350°F for 55 minutes.