Vanilla Pudding Cookies - insidebrucrewlife

By srumbel

These easy pudding cookies are loaded with chocolate chips, candies, and sprinkles. Great way to use up Easter candy and fill lunch boxes.
from insidebrucrewlife.com

Ingredients

• 1 cup butter, softened
• 1/2 cup brown sugar
• 1/2 cup sugar
• 2 eggs
• 1 teaspoon vanilla extract
• 1 - 3.4 ounce box instant vanilla pudding
• 2 1/4 cups flour
• 1/2 teaspoon salt
• 1/2 cup chocolate chips
• 1/2 cup white chocolate chips
• 1 cup Easter M&M's
• 2 Tablespoons spring sprinkles

Preparation

Step 1

Beat the butter and sugars until creamy. Add the eggs and vanilla and beat again.
Stir together the pudding, flour, and salt. Slowly add that to the butter mixture until everything is mixed in.
Stir in the chocolate chips, candies, and sprinkles gently. Scoop out 36 even dough balls and gently roll into a ball.
Place the cookie dough on a baking sheet. Bake at 375 degrees for 10 minutes. Let cool on the cookie sheet for 2 minutes, then remove them and place on a wire rack to cool all the way. Store in a tightly sealed container.

Yield: 36 cookies