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Coconut Flour Belgian Waffles

By

Makes 4 servings

Author says:
These delicious low carb coconut flour Belgian waffles are very close to the real thing and they are gluten free. Just mix up the ingredients in a blender.

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Rate this recipe 4/5 (36 Votes)

Ingredients

  • 4 tablespoons melted butter
  • 6 eggs
  • 1/2 teaspoon stevia glycerite (Or 1 tsp sugar)
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1/3 cup coconut flour

Details

Adapted from lowcarbyum.com

Preparation

Step 1

Remember to spray generously your waffle Iron and have it ready to use.

In a blender, mix the butter and eggs until combined thoroughly.
Add the stevia glycerite, salt and baking powder and mix to combine.
Mix in the coconut flour until completely combined without any lumps. Let the batter sit for at least five minutes so it can thicken.
Notes



Net effective carbs per serving: 3g

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