SALAD HERB

By ALICJA

Ingredients

• 1 TBS OLIVE OIL
• 2 TSP LEMON JUICE
• 1/4 CUP FRESH PARSLEY LEAVES
• 1/4 CUP FRESH CHERVIL LEAVES
• 1/4 CUP 1 INCH PIECES FRESH CHIVES
• 2 TBS FRESH TARRAGON LEAVES
• 2 TBS FEESH THYME FLOWERS OR LEAVES
• FLEUR DE SEL AND FRESHLY GROUND PEPPER

Preparation

Step 1

Whisk the oil and lemon juice in a large bowl to blend. Add the herbs toss to coat. Season the salad to taste with foeur de sel and pepper