- 10 mins
- 15 mins
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Ingredients
- 9 ounces cheddar cheese
- 1/4 cup Miracle Whip
- 1 can (6 oz) crab meat, drained
- 2 green onions, sliced
- 6 English Muffins, halved
Preparation
Step 1
Combine cheese and salad dressing; stir until smooth.
Add crab and onion; stir to combine.
Spread crab mixture on muffin halves.
Broil for 2 - 3 minutes until puffy and browned; cool on rack.
Store muffins in freezer to have whenever required.
Serve cold or reheat in microwave or toaster oven