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Ingredients
- 1 c. water
- 1 c. sugar
- Piece of butter (size of an egg)
- 1/2 c. flour
- 3 T. vinegar
- Pinch salt
- A little nutmeg
Preparation
Step 1
Stir together, water, sugar, butter, flour, vinegar and salt. Boil until it becomes thick. Pour into a prebaked crust and sprinkle nutmeg on top.