- 70
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Ingredients
- 4 cups crushed plain sugar cookies
- 2 cups toasted almonds, finely chopped
- 2 cups powdered sugar, sifted
- 1/2 cup light corn syrup
- 2 tbsp orange liqueur
- 2 tbsp melted butter
Preparation
Step 1
Preparation: In a large mixing bowl combine all the ingredients. Stir together until well mixed. Shape the mixture into 1 inch balls. Roll in powdered sugar. Let stand for about 2 hours. Roll in powdered sugar again just before serving.