Peach Custard Pie

By dkosik

Ingredients

• 1 c. sugar
• 1 T. butter
• 2 T. flour
• 1 egg
• 4 c. sliced peaches

Preparation

Step 1

Cream sugar, butter and flour together. Add 1 beaten whole egg. Add 4 cups sliced peaches and mix. Pour into a single pie crust and bake at 400 degrees for 45 minutes.