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Ingredients
- 1 pkg. (8oz.) lite cream cheese
- 1/2 c. real mayonnaise
- 1/4 c. grated Parmesan
- 1 c. finely chopped lettuce
- 8 bacon strips, cooked & crumbled
- 4 plum tomatoes, chopped
- 4 green onions, chopped
- 1-1/2 c. (6 oz.) shredded cheddar cheese
- Toasted baguette slices
Preparation
Step 1
In a bowl, beat cream cheese,mayo & parmesan. Spread in a shallow dish. Layer lettuce, bacon, tomatoes, onion & cheese. Refrigerate. Serve with baguette slices or tortilla chips.
Taste of Home: April/May 2016