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Ingredients
- 1/3 c. white sugar
- 2 T. flour
- 1/2 tsp. cinnamon
- 4 c. sliced apples or 1 (No. 2) can apples
- 1/3 c. brown sugar
- 1/8 tsp. salt
- 1/4 tsp. nutmeg
- 1/4 tsp. lemon juice
- 2 T. butter, melted
Preparation
Step 1
Combine sugar, flour, cinnamon, nutmeg, lemon juice, butter and salt and mix with apples. Pour into prepared crust. Bake at 425 for 15 minutes, then bake for 40 minutes at 350. I always sprinkle sugar, nutmeg and cinnamon on top of crust.