Almond Flour Crust

By Jrhayashi

Ingredients

• 1 1/2 cups almond meal or almond flour
• 3 tbsp melted butter
• 3 tbsp Splenda sugar blend
• 1/2 tsp cinnamon
• 1/2 tsp vanilla

Preparation

Step 1

Pre-Heat the oven to 350.

Melt butter on pan (if the pie pan is microwave safe, melt the butter in the pan) and mix the ingredients up in the pan and pat in place with your fingertips.

Bake for about 10 minutes until the crust is beginning to brown.
After 8 minutes, check every minute or so, because once it starts to brown it goes quickly. Modify temperature if necessary.