Ham & Noodle Casserole

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Ingredients

  • 2 cans cream of celery soup
  • 1 c. evaporated milk
  • 2 c. grated American cheese
  • 1/2 c. chopped onion
  • 3 c. broken noodles, cooked in unsalted water
  • 2 c. chopped ham
  • 1 c. crumbled potato chips

Preparation

Step 1

Combine ham, soup and milk with other ingredients. Pour into 3-quart casserole. Top with crumbs. Bake at 350 for 40 minutes.