1 1/2
tbsp extra-virgin olive oil
1
tbsp honey balsamic
1
tbsp apple cider
pinch of salt
5
oz baby spinach
1 1/2
c sliced strawberries
1/2
c pine nuts
1/4
c crumbled feta goat cheese
4
whole strawberries
Whisk oil, vinegar, cider and salt in a large bowl. Add spinach and toss. Add sliced strawberries, toss again. Sprinkle with pine nuts and cheese. Garnish each serving with a whole strawberry.
