Tempeh Sausage And Golden Bean Gravy

Tempeh Sausage And Golden Bean Gravy
Tempeh Sausage And Golden Bean Gravy

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

3

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

3

servings

Ingredients

  • 6

    precooked Italian Tempeh Sausages (see recipe)

  • 1

    can baby butter beans - (15 oz) drained, rinsed (or other white bean)

  • 3/4

    cup vegetable stock

  • 1/2

    cup finely-diced onion

  • 1/4

    cup nutritional yeast flakes

  • 1

    teaspoon minced garlic

  • 1/2

    teaspoon salt

  • 1/4

    teaspoon freshly-ground black pepper

  • 1/4

    teaspoon rubbed sage

Directions

Using your fingers, crumble the sausage patties into a bowl, and set aside. In a blender or food processor, combine all of the remaining ingredients, and blend until smooth and creamy. Transfer the bean mixture to a small saucepan and stir in the crumbled sausage. Place the saucepan over low heat, and stirring often, cook until heated through. Taste and adjust seasonings as needed. This recipe yields 3 cups.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: