Sesame Steak Skewers

By MissHeather

Ingredients

• Marinade:
• 1 1/2 lbs flank steak, partially frozen
• 24 bamboo skewers, soaked
• 1/3 cup water
• 1/3 cup soy sauce
• 2 garlic cloves, halved
• 2 green onions, cut into 4 pieces each
• 2 T brown sugar, packed
• 2 T ketchup or chili sauce
• 2 tsp sesame or cooking oil
• 1 T sesame seeds

Preparation

Step 1

Slice steak thinly across grain on diagonal. Thread beef, accordion-style, onto skewers, leaving about 2 inches on 1 end as handle. Lay skewers in 9 x 13 glass baking dish.

Marinade: Process first 7 ingredients in blender until smooth. Makes about 1 cup. Pour over skewers. Turn to coat. Cover. marinate in refrigerator for at least 2 hours, turning several times.

Discard marinade. Preheat BBQ to medium. Sprinkle skewers with sesame seeds. Cook on lightly greased grill for about 2 minutes per side until desired doneness.