- 8
5/5
(1 Votes)
Ingredients
- 16 oz. lasagna noodles, cooked and drained
- 1 jar pasta sauce
- 1 lb. cottage cheese
- 8 oz. mozzarella cheese, shredded
- 8 oz. cheddar cheese, shredded
- 1 C. Parmesan cheese, grated
- Salt and pepper to taste
Preparation
Step 1
Preheat oven to 375 degrees. In a bowl, use and electric mixer to combine pasta sauce and cottage cheese until creamy. Spread a bit of this mixture at the bottom of a baking dish. Layer pasta noodles, mozzarella, cheddar, Parmesan, and sauce. Top with any extra cheese and bake covered for 30 minutes and uncovered for 15 minutes.