Instant Pot Garlic Parmesan Green Beans

By kristentirrell

Ingredients

• 1 lb fresh green beans
• 1/4 cup water
• 1 tsp minced garlic
• 1/8 tsp salt
• 1 tsp butter
• 1/4 cup grated parmesan cheese

Preparation

Step 1

Snap off ends of the green beans and then wash them.

Add the water, garlic, salt and green beans to the Instant Pot. Place the butter on top of the green beans. Pressure cook on manual HIGH for 0 (Z-E-R-O) minutes. Quick Release.

Turn the Instant Pot onto Sauté NORMAL and simmer until the liquid has evaporated. Once the liquid has evaporated, with the Instant Pot still on sauté, add in the parmesan cheese.

Scrape the bottom of the Instant Pot with your spoon as the cheese starts to melt. Keep scraping and scrape until you have golden brown parmesan cheese crumbles.

Serve and Enjoy!