Bacon Salad Dressing

By á-24734

Great on lettuce, endive or potato salad.

Ingredients

• 4 Strips Bacon
• 1/4 Cup Vinegar
• 1/2 Cup Water
• Pinch of Salt
• Black Pepper
• 2-3 Tbs. Sugar

Preparation

Step 1

Cut bacon into 1/4" pieces and fry until crisp. Remove bacon and set aside. Add vinegar to bacon fat, water, pinch of salt and pepper and 2-3 tablespoons sugar according to taste. Bring to a boil and then shut off heat. Add a little more water or vinegar to taste. Add bacon and cool to room temperature.