.Honey Mustard Pork Chops

By mommumma

Ingredients

• 1/3 cup honey
• 2 Tbsp. prepared yellow mustard
• 1/8 tsp ground cloves
• 1/2 tsp onion salt
• 1/4 tsp pepper
• (I actually just salt and pepper it to taste)
• 4 boneless pork loin chops, 3/4 inch thick
• Orange slices, if desired

Preparation

Step 1

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In a small bowl, mix honey, mustard and cloves.

Heat a 10 inch skillet over medium high heat.

Add pork chops; cook 3 minutes on each side.

Reduce heat to medium-low; pour honey mixture over pork chops.

Cover and cook 5-8 minutes or until pork is slightly pink in center.
(Thermometer should read 160 degrees