Rabbit with Peppers

By TFAL_USA

Miracle peppermint and diet.

Ingredients

• A 1.5kg/3lb rabbit
• 1/2 onion
• 1 red pepper
• 1 green pepper
• 2 garlic cloves
• Parsley
• 1 ActiFry spoon virgin olive oil
• 150 ml/5 fl oz dry white wine
• Salt and pepper

Preparation

Step 1

Chop the rabbit into pieces. Pour the oil into ActiFry and heat for 1 minute. Add the seasoned rabbit. Cook for 5 minutes.

Add the washed vegetables cut into julienne strips, cook for 15 minutes.

Add the white wine and cook for 15 more minutes. Garnish the dish with parsley.

*Cheff's Recommendations*
This is a popular recipe to be eaten all year round. It is a very light dish due to its low fat content and high digestibility.