Macaroni and cheese

By michellecresta

Ingredients

• 1 stick of butter
• 1 cup flour
• 3 cups milk
• 8 oz cream cheese
• salt
• 1 pound shredded cheddar cheese
• 16 ounces cooked macaroni
• panko bread crumbs

Preparation

Step 1

Melt butter in skillet
then gradually add flour
then 3 cups milk
then 8 oz cream cheese
salt or sea salt
one pound of shredded cheddar cheese
then mix in the cooked macaroni
sprinkle panko bread crumbs on top
bake for 20 minutes @ 350 degrees