Grilled Chicken (Honey Mustard - Pioneer Woman)

By peridot728

Ingredients

• Olive oil
• Juice of 4 lemons
• 1 heaping tablespoon Dijon mustard
• 2 tablespoons honey
• A dash of salt
• 4 whole chicken breasts

Preparation

Step 1

Mix together some olive oil, lemon juice, Dijon, honey and a dash of salt. Pound the chicken breasts until they are uniform thickness, then marinate them for about 24 hours in the fridge.

Grill 'em up ... they should take 8 to 10 minutes or until golden brown and cooked all the way through ... turn them halfway through so they cook evenly on both sides, then set 'em aside and keep 'em warm.

Recipe courtesy of Ree Drummond