Menu Enter a recipe name, ingredient, keyword...

Pork Chops in Duck Sauce


Google Ads
Rate this recipe 4.1/5 (34 Votes)


  • package of thin cut pork chops (4 or 5 - around one pound)
  • Duck Sauce (found in Chinese section of store
  • Pineapple tidbits 1 4 oz cup
  • salt and pepper to taste


Preparation time 10mins
Cooking time 35mins


Step 1

Pre-heat oven to 400 F

Place pork chop in roasting pan.
Pour duck sauce over chops.
using a folk coat both sides of chops.
Next pour pineapple over chops.

Bake pork chops 20-25 minutes.


You'll also love

Review this recipe

Homemade Bacon Spaghetti with Bacon, Brussels Sprouts and Artichokes