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Almond Biscotti

By

Delaines recipe

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Ingredients

  • 1 cup whole almonds
  • 2 cups flour
  • 1 cup sugar
  • 1 tsp baking powder
  • 1/2 tsp cinnamon
  • 1/8 tsp salt
  • 2 eggs lightly beaten
  • 1/4 cup melted butter
  • 1 tsp vanilla

Details

Preparation

Step 1

Spread almond on cookie sheet, bake 350 for 7 mins till lightly toasted, cool. Chop finely 1/4 cup. Chop remaining. Combine flour, sugar, powder, cinnamon & salt. Stir in eggs, butter, vanilla & nuts till smooth. Divide in half and shape into 2 logs 13 x 1 1/2, bake ungreased pan. Cool 10 mins, cut 1/2" slices, lay flat on pan and bake 5 more mins. Cool completely.

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