Tex-Mex Shrimp Cocktail

By t1bishop

Fiery jalapeno pepper jelly adds a
sweet kick to Tex-Mex Shrimp cocktail.

hands on time 15 MIN. TOTAL TIME 4 HR.,15 MIN

Ingredients

• 1/4 cup hot red jalapeno pepper jelly
• 1 Tbsp lime zest
• 1/4 cup fresh lime juice
• 1 lb. peeled (31/40 count) large cooked shrimp
• 1 cup diced mango
• 1/2 cup diced red bell pepper
• 1/4 cup chopped fresh cilantro
• small avocado, diced
• Garnishes: lime slices, fresh
• cilantro sprigs

Preparation

Step 1

1. Whisk together first 3 ingredients.
pour into a large zip-top plastic
freezer bag; add shrimp and next 3
ingredients, turning to coat. Seal and
chill 4 hours, turning occasionally.
Add avocado. Garnish if desired.