Hawaiian Ribs

By dkosik

Ingredients

• 2 to 3 lbs. country-style ribs
• 1/2 c. catsup
• 2 T. soy sauce
• 1 T. Worcestershire
• 1 T. vinegar
• 1/2 c. sugar
• 1/2 tsp. ginger
• 1/2 tsp. salt (opt)
• 1 lg. clove garlic or use garlic powder

Preparation

Step 1

Mix all ingredients, except ribs. Take each rib and coat with mixture. Place in a foil-lined baking pan. Bake at 350 for 1 hour and then lower temp to 300 and bake for another hour or until done. Add more sauce during second hour, if desired.