Pulled Pork Party Nachos

By ldelmas

Ingredients

• 10 cups tortilla chips (8 oz.)
• 1 pkg. (11.5 oz.) OSCAR MAYER CARVING BOARD Hickory Smoked Seasoned Pulled Pork
• 1 can (15 oz.) black beans, rinsed
• 2 green onions, chopped
• 1 pkg. (8 oz.) KRAFT Authentic Mexican Style Finely Shredded Cheeses
• 1 cup pico de gallo

Preparation

Step 1

HEAT oven to 350ºF.

SPREAD tortilla chips onto rimmed baking sheet; top with meat, beans, onions and cheese.

BAKE 5 min. or until cheese begins to melt.

TOP with pico de gallo.