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Ingredients
- 1/2 cup margarine or butter
- 1 1/2 cup graham cracker crumbs
- 1 1/2 cup shredded coconut
- 1 (6 oz.) pkg. semisweet chocolate pieces
- 1 (6 oz.) pkg. butterscothch
- 1 (15 oz.) can sweetened condensed milk
- 1 cup chopped nuts
Preparation
Step 1
Melt butter in 13x9x2 pan. Sprinkle crumbs evenly over butter. Sprinkle on coconut, chocolate, & butterscotch pieces. Pour condensed milk evenly over top. Sprinkle with nuts & press lightly into pan.
Bake 350* for 25 to 30 minutes. Cool in pan before cutting.