BAKED TILAPIA PARMESAN
By á-75476
Rate this recipe
4.3/5
(13 Votes)
Ingredients
- 1/2 cup Parmesan cheese
- 1/4 cup butter, softened
- campaignIcon
- 4 tablespoons mayonnaise
- 2 tablespoons lemon juice
- 1/4 teaspoon dried parsley
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon garlic salt
- 1/8 teaspoon onion powder
- 1/8 teaspoon celery salt
- 2 pounds tilapia fillets
Details
Preparation time 10mins
Cooking time 30mins
Adapted from thebestblogrecipes.com
Preparation
Step 1
Mix together your Parmesan cheese, butter, mayonnaise, lemon juice, dried parsley, ground black pepper, garlic salt, onion powder & celery salt.
Line a baking sheet with foil.
Place Tilapia filets on your baking sheet and top with Parmesan mixture.
Bake at 350 for 15-20 minutes, or until it’s a light golden brown and the fish flakes with a fork.
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