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Turkey Noodle Casserole

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Ingredients

  • 2 cans cream of chicken soup
  • 1 1/2 cup milk
  • 2 cups frozen peas
  • 1 pkg ground turkey-browned
  • 1 . 12 oz pkg medium egg noodles cooked and drained
  • 4 TBSP dry bread crumbs
  • 2 TBSP butter melted

Details

Preparation

Step 1

stir soup, milk,peas,turkey, and noodles in 3 at casserole.
stir bread crumbs and butter together. set aside.
bake turkey mixture at 400 F for 30 minutes. top with crumbs and bake additional 5 minutes until golden brown.

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