OLD-TIME POCORN BALLS

OLD-TIME POCORN BALLS
OLD-TIME POCORN BALLS

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 5

    quarts popped corn

  • 2

    cups sugar

  • 1 1/2

    .cups water

  • 1/2

    tsp salt

  • 1/2

    cup light corn syrup

  • 1

    tsp. vinegar

  • 1

    tsp vanilla

Directions

Keep popcorn hot in 300*-325* oven butter sides of saucepan. In it, combine remaining ingredients expect vanilla Cook to hard-ball stage (250*) Add vanilla Pour slowly over hot popcorn stirring just to mix thouroughly. Butter hands lightly Shape balls. Makes 15-20 balls.

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